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12-17-2013, 10:29 PM
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NemesisX
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Dinner today. Pickled yuzu lemonade (amuse bouche). Lobster bisque with creme fraiche. Prime dry aged filet with cheese grits, braised brusselsprouts, and bordelaise sauce. Candied pistachio and walnut warm apple tart.
http://www.driskillgrill.com/menus/austin-dining-menus
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