Originally Posted by Joekerr
Really - is vinegar on fries not very common in the U.S.? I trust you use malt vinegar instead of regular white vinegar...so much better.
I'm happy we were able to provide some life long benefit to you. More of you should visit - helps our economy!
It's a very big thing in the northeast but west of there or south of the Mason-Dixon it's pretty rare. I'm the only person I know who eats fries with malt vinegar and everyone who sees me looks at me like I've lost my mind.
America has a fry trend of its own though, try dipping a Wendy's fry in a chocolate Frosty.